食品词典中的关于乳清的专业释义: | |
英文名称 | 中文名称 |
| acid whey | 酸乳清 |
| acid whey powder | 酸(性)乳清粉 |
| athotyros | 阿卓坦罗斯,绵羊奶乳清干酪(希腊产品) |
| bodrost | 波德罗斯特(发泡乳清饮料) |
| calcium orotate | 乳清酸钙 |
| cheese drainer | 干酪排乳清槽 |
| cheese draining board | 干酪排乳清板 |
| cheese draining mat | 干酪排乳清网垫 |
| cheese draining table | 干酪排乳清桌 |
| cheese drum | 干酪排乳清转筒筛 |
| cheese trommel | 干酪排乳清转筒筛 |
| cheese whey | 干酪乳清 |
| concentrated whey | 浓缩乳清 |
| condensed whey | 浓缩乳清 |
| cooked whey rennet | 蒸煮乳清皱胃酶 |
| creamed whey cheese | (加)稀奶油(的)乳清干酪 |
| curd draining bag | 凝块排乳清袋;(用于乳清排放的)装凝块的口袋 |
| curd draining drum | 干酪排乳清转筒筛 |
| curd draining rack | 凝块排乳清架 |
| curd draining table | 干酪排乳清桌 |
| 更多专业词汇>> | |
参考词典中乳清的常规释义:
基本释义
- whey







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