食品词典中的关于磷脂的专业释义: | |
英文名称 | 中文名称 |
ammonium phosphatide | 磷脂酸铵 |
ammonium salts of phosphatidic acid | 磷脂酸铵 |
coralox | 香豆素磷脂 |
dihydroxy phosphatide | 二羟磷脂 |
dihydroxy phospholipid | 二羟磷脂 |
DOPC (dioleoylphosphatidylcholine) | 二油酰磷脂酰胆碱 |
egg lecithin | 鸡蛋卵磷脂 |
enzymatically modified lecithin | 酶改性磷脂 |
functioneted lecithin | 功能(化)磷脂 |
glycerophosphatide | 甘油磷脂 |
hexosediphosphatase | 己糖二磷酸酶,己糖二磷脂酶 |
hydroxylated lecithin | 羟基化卵磷脂 |
hydroxylated phosphatide | 羟基化磷脂 |
hyperlecithinemia | 血卵磷脂过多 |
inositide | 肌醇磷脂 |
jecorin | 肝糖磷脂 |
kephalin | 脑磷脂 |
lecithase | 卵磷脂酶 |
lecithin | 卵磷脂,磷脂酰胆碱 |
lecithin, benzoyl peroxide modified | 过氧化苯甲酰改性卵磷脂 |
更多专业词汇>> |
参考词典中磷脂的常规释义:
基本释义
- phospholipid