食品词典中的关于培养的专业释义: | |
英文名称 | 中文名称 |
agar culture | 琼脂培养 |
agar deep culture | 琼脂深层培养 |
agar medium | 琼脂培养基 |
agar plate method | 微生物菌落数平板测定法,琼脂平面培养法 |
agar tube | 琼脂培养试管 |
anaerobic culture | 厌氧培养,厌气培养 |
anaerobic incubation | 厌氧培养 |
anaerobic medium | 厌氧培养基 |
artificial culture | 人工培养 |
artificial nutrient medium | 合成培养基,人工营养培养基 |
axenic culture | 纯种培养,纯净培养,无污染培养 |
bacteria-free culture | 无菌培养 |
bacteria culture medium | 细菌培养基 |
bacterial cultivation | 细菌培养 |
bacteriological culture medium | 细菌培养基 |
batch culture | 分批培养;成批培养 |
biological medium | 生物培养基 |
bouillon | 肉汁,肉汤,肉羹;液体培养基 |
bouillon media | 肉汁培养基 |
broth | 肉汁,肉汤;液体培养基;发酵液 |
更多专业词汇>> |
参考词典中培养的常规释义:
基本释义
- to train
culture
to bring up
to groom (for a position)
参考例句
- 你应该培养好习惯。
You must cultivate good habits. - 我们必须按照这些要求来培养学生。
We must train students to meet these requirements. - 培养儿童用餐时举止得体是很困难的.
It's hard to train children to behave well at the table. - 培养对英语的兴趣并不难.
To develop interest in English study is not very hard. - 这个网球俱乐部是培养年轻选手的场所.
The tennis club is a seed-bed for young talent.
- 你应该培养好习惯。