virulent ['virjulənt]
食品词典中的关于virulent的专业释义： | |
英文名称 | 中文名称 |
| avirulent | 无毒性的，非烈性的 |
| supervirulent | 强毒性的 |
| supervirulent | 强毒性的 |
| virulent phage | 毒性噬菌体 |
| virulent | 剧毒的；致命的；易传染的 |
参考词典中virulent的常规释义：
基本释义
- a. 剧毒的,致命的,刻毒的,恶毒的,恶性的,有病毒的,充满敌意的
词形变化
- 名 词：vir'u·lence, vir'u·len·cy副 词：vir'u·lent·ly
英英解释
3个形容词解释
- infectious; having the ability to cause disease
[反] avirulent - extremely poisonous or injurious; producing venom
[同] deadly, venomous, virulent
[例]- venomous snakes
- a virulent insect bite
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- harsh or corrosive in tone
[同] acerb, acerbic, acid, acrid, bitter, blistering, caustic, sulfurous, sulphurous, venomous, virulent, vitriolic
[例]- an acerbic tone piercing otherwise flowery prose
- a barrage of acid comments
- her acrid remarks make her many enemies
- bitter words
- blistering criticism
- caustic jokes about political assassination, talk
less ...点击查看……- infectious; having the ability to cause disease
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