食品词典中的关于solidifying的专业释义: | |
英文名称 | 中文名称 |
solidifying point | 凝固点 |
solidifying | 固化;凝固 |
参考词典中solidifying的常规释义:
基本释义
- 固化; 固体化作用; 凝固
词形变化
- 时 态:so·lid·i·fied, so·lid·i·fy·ing, so·lid·i·fies
英英解释
1个名词解释
- the process of becoming hard or solid by cooling or drying or crystallization
[同] curing, hardening, set, solidification, solidifying
[例]- the hardening of concrete
- he tested the set of the glue
点击查看……- the process of becoming hard or solid by cooling or drying or crystallization