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frothing ['frɔθiŋ]    我要挑错精准翻译

食品词典中的关于frothing的专业释义：

英文名称
中文名称
frothing起泡
frothing agent(foaming agent)发泡剂
frothing agent　起泡剂

参考词典中frothing的常规释义：

基本释义
  • 起沫; 发泡
参考例句
    1. To produce or issue as foam;froth.
      起泡沫产生或发出泡沫;起泡
    2. I don't like beer with too much froth.
      我不喜欢泡沫太多的啤酒.
    3. was in a froth over the long delay.
      因长时间的拖延而发泄
    4. The coco-cola frothed as it was poured out.
      可口可乐倒出来时泛起泡沫。
    5. Animals with rabies often froth at the mouth.
      患狂犬病的动物常常口吐白沫.
英英解释

  • 　2个形容词解释

    1. covered with or resembling small bubbles as from being agitated by beating or heating
      [同] foaming, foamy, frothing, bubbling, spumous, spumy, sudsy
      [例]
      • the bubbling candy mixture
      • a cup of foaming cocoa
      • frothy milkshakes
      • frothy waves
      • spumy surf
    2. producing or covered with lathery sweat or saliva from exhaustion or disease
      [同] foaming, foamy, frothing
      [例]
      • the rabid animal's frothing mouth
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