食品词典中的关于effloresce的专业释义: | |
英文名称 | 中文名称 |
efflorescence | 风化 |
efflorescence | ① 起霜;粉化;风化〔结晶物水分的蒸发和粉末的形成〕② (葡萄酒)霜霉病 |
参考词典中effloresce的常规释义:
基本释义
- vi. 开花,风化
词形变化
- 时 态:ef·flo·resced, ef·flo·resc·ing, ef·flo·resc·es
英英解释
3个动词解释
- come into or as if into flower
[同] effloresce, burst forth
[例]- These manifestations effloresced in the past
- assume crystalline form; become crystallized
[同] crystalise, crystalize, crystallize, effloresce
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- become encrusted with crystals due to evaporation
less ...点击查看……- come into or as if into flower