食品词典中的关于baking soda的专业释义: | |
英文名称 | 中文名称 |
baking soda | 发面苏打;碳酸氢钠,小苏打 |
sodium bicarbonate[= baking soda] | 碳酸氢钠;小苏打〔膨松剂;咸性剂〕 |
参考词典中baking soda的常规释义:
基本释义
- n.碳酸氢钠,发酵粉
英英解释
1个名词解释
- a white soluble compound (NaHCO3) used in effervescent drinks and in baking powders and as an antacid
[同] baking soda, bicarbonate of soda, saleratus, sodium bicarbonate, sodium hydrogen carbonate
点击查看……- a white soluble compound (NaHCO3) used in effervescent drinks and in baking powders and as an antacid