评估 [píng gū]
食品词典中的关于评估的专业释义： | |
英文名称 | 中文名称 |
| dose-response assessment | 剂量反应评估 |
| evaluation criterion | 评估标准 |
| JMPR | FAO/WHO 农药残留评估联席会议；JMPR |
| Joint FAO/WHO Meeting on Pesticide Residues | FAO/WHO 农药残留评估联席会议；JMPR |
| risk assessment | 风险评估，危险（性）评估 |
| risk-benefit assessment | 风险利益评估 |
| safety assessment | 安全评价（评估） |
| risk assessment | 风险评估 |
| self-evaluation | 自我评价，自我评估 |
| Assessing fit | 拟合的评估 |
| Kaplan-Meier | 评估事件的时间长度 |
| EMDI(Estimated maximum daily intake) | 评估最大日摄入量 |
| China National Center for Food Safety Risk Assessment | 国家食品安全风险评估中心 |
| risk assessment | 风险评估 |
| procedures for carcinogenic risk assessment | 致癌风险评估程序 |
| continual reassessment method | 连续重新评估方法 |
| Heart Outcomes Prevention Evaluation Study | 心脏后果预防评估 |
| health technology assessment | 卫生技术评估 |
| Joint FAO/WHO Expert Meetings on Microbiological Risk Assessment | 微生物危险性评估专家联合会议 |
| Post Marketing Drug Risk Assessment | 上市后药品风险评估 |
| 更多专业词汇>> | |
参考词典中评估的常规释义：
基本释义
- evaluate
鲁公网安备 37060202000128号