食品词典中的关于脱硫的专业释义: | |
英文名称 | 中文名称 |
desulfation | 脱硫(作用) |
desulfidation | 脱硫(作用) |
desulfurization | 脱硫(作用) |
desulfurizer | 脱硫剂 |
desulphurase | 脱硫酶 |
desulphurize | 脱硫 |
dethiobiotin | 脱硫生物素 |
disulfurase | 半胱氨酸脱硫酶 |
sweetening | 脱硫 |
desthiobiotin | 脱硫生物素 |
desulphitation | 脱硫(作用) |
desulphurization | 脱硫作用 |
desulphurize | 脱硫 |
Clarified oils(petroleum), hydrodesulfurised catalytic cracked | 加氢脱硫催化裂解的澄清油(石油) |
Distillates (petroleum), hydrodesulfurised full-range middle | 加氢脱硫的全程中间馏分(石油) |
Distillates (petroleum), hydrodesulfurised heavy catalytic cracked | 加氢脱硫重度催化裂解馏分(石油) |
Distillates (petroleum), hydrodesulfurised intermediate catalytic cracked | 加氢脱硫中度催化裂解馏分(石油) |
Distillates (petroleum), hydrodesulfurised middle | 加氢脱硫处理的(石油)中间馏分 |
Distillates (petroleum), sweetened middle | 脱硫的(石油)中间馏分 |
Distillates (petroleum),hydrodesulfurised light catalytic cracked | 加氢脱硫、轻度催化裂解的馏分(石油) |
更多专业词汇>> |
参考词典中脱硫的常规释义:
基本释义
- to decoke; to decarbolize