牛舌
食品词典中的关于牛舌的专业释义： | |
英文名称 | 中文名称 |
| dyer’s bugloss | 小花牛舌草 |
| OX-Tongues | 牛舌 |
| anchusin | 牛舌草根红质 |
| braised ox tongue in home style | 家常焖牛舌〔西菜名〕 |
| cold corned ox tongue | 冻咸牛舌 |
| fried ox tongue | 炸牛舌〔西菜名〕 |
| neat’s-tongue | 牛舌 |
| ox tongue a la duchesse | 盐焖牛舌〔西菜名〕 |
| OX-Tongues | 牛舌 |
| Cold ox-tongue | 冻咸牛舌 |
| Curried ox tongue | 咖喱牛舌 |
| Braised ox tongue in red wine | 红酒烩牛舌 |
| Stewed ox tongue in brown sauce | 红烧牛舌 |
| Braised ox tongue，home style | 家常焖牛舌 |
| Cold ox tongue | 冷牛舌 |
| Tongue（ox）in aspic | 牛舌冻 |
| Tongue toast | 牛舌多士 |
| Ox tongue and green peas | 青豆牛舌 |
| Sunset ox tongue（tongue in tomato sauce） | 晚霞映牛舌 |
| Deep-fried ox tongue | 炸牛舌 |
参考词典中牛舌的常规释义：
基本释义
- oxtongue
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