食品词典中的关于的专业释义: | |
英文名称 | 中文名称 |
| Stewed chicken and mushroom | 北菰炖鸡 |
| Stewed chicken and fish maw soup,Gungdong style | 广肚炖鸡 |
| Stewed chicken with black pepper | 黑胡椒炖鸡 |
| Chicken cooked in red wine | 红酒炖鸡 |
| Stewed chicken with plaice | 目鱼炖鸡 |
| Braised chicken in pot | 圆盅炖鸡 |
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