食品词典中的关于zanthoxylum的专业释义: | |
英文名称 | 中文名称 |
| Zanthoxylum avicennae(Lam.)DC. | 勒档,山胡椒 |
| Zanthoxylum schinifoliumSieb. et Zucc. | 香椒子(崖椒) |
| ailanthus pricklyash | 樗叶花椒[Zanthoxylum ailanthides] |
| climbing pricklyash | 狭叶花椒[Zanthoxylum stenophyllum] |
| flatspine pricklyash | 花椒[Zanthoxylum simulans] |
| himalaya pricklyash | 刺花椒[Zanthoxylum acanthopodium] |
| pricklyash | 花椒属[Zanthoxylum] |
| sharpleaf pricklyash | 尖叶花椒[Zanthoxylum oxyphyllum] |
| Smallfruit pricklyash | 小果花椒[Zanthoxylum microcarpum] |
| Ash bark, prickly, extract (Zanthoxylum spp.) | 花椒提取物 |
参考词典中zanthoxylum的常规释义:
基本释义
- n. 花椒属植物
英英解释
1个名词解释
- deciduous or evergreen trees or shrubs: prickly ash
[同] genus zanthoxylum, zanthoxylum
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