食品词典中的关于triticum的专业释义: | |
英文名称 | 中文名称 |
Triticum aestivum germ oil | (普通)小麦胚芽油 |
club wheat | 棍状小麦[Triticum compactum] |
common wheat | 软粒小麦[Triticum vulgare] |
dinkel wheat | 二粒小麦[Triticum dicoccum] |
duckbill wheat[Triticum turgidum] | 圆锥小麦;赤小麦 |
eincorn | 单粒小麦[Triticum monococcum] |
emmer | 二粒小麦[Triticum dicoccum] |
hard wheat | 硬拉小麦[Triticum durum] |
one-grained wheat | (一粒)小麦[Triticum monococcum] |
Polish wheat | 波兰小麦[Triticum polonicum] |
poulard wheat | 肿胀小麦[Triticum turgidum] |
spelt | 二粒小麦[Triticum licoccum schiile] |
Triticum? | <拉>? 小麦(属) |
wheat | 小麦[Triticum aestivum] |
wild wheat | 野小麦[Triticum dicoccoides] |
参考词典中triticum的常规释义:
基本释义
- n. 小麦属植物
英英解释
1个名词解释
- annual cereal grasses from Mediterranean area; widely cultivated in temperate regions
[同] genus triticum, triticum
点击查看……- annual cereal grasses from Mediterranean area; widely cultivated in temperate regions