食品词典中的关于tomato sauce的专业释义: | |
英文名称 | 中文名称 |
| tomato sauce | 番茄沙司,番茄调味汁 |
| tomato ketchup, tomato sauce | 番茄酱 |
| beef a la strogonoff in tomato sauce | 西红柿汁奶油口蘑牛肉丝〔西菜名〕 |
| fried chicken meat in tomato sauce | 茄汁鸡脯〔西菜名〕 |
| fried fish balls with tomato sauce | 茄汁鱼球〔西菜名〕 |
| fried fish with tomato sauce | 西红杮汗煎鱼〔西菜名〕 |
| fried prawns in shell with tomato sauce | 番茄煎明虾〔中菜名〕 |
| fried shrimps with tomato sauce | 番茄虾仁〔中菜名〕 |
| fried sliced beef with tomato sauce | 茄汁牛肉片〔西菜名〕 |
| fried steak with tomato sauce | 茄汁牛排 |
| prawns in tomato sauce | 番茄汁虾片〔中菜名〕 |
| sardines in tomato sauce | 茄汁沙丁鱼〔西菜名〕 |
| saute sliced fish with tomato sauce | 茄汁鱼片〔中菜名〕 |
| steamed fish with tomato sauce | 西红柿蒸鱼〔西菜名〕 |
| tomato sauce | 番茄沙司 |
| Prawns tomato sauce | 蕃茄大虾 |
| Spotted grouper in tomato sauce | 茄汁斑块 |
| "Shokkon”balls in tomato sauce(Guangdong) | 茄汁根球 |
| Fried shrimps in tomato sauce | 茄汁滑虾仁 |
| Fried chicken in tomato sauce | 茄汁鸡脯 |
| 更多专业词汇>> | |
参考词典中tomato sauce的常规释义:
基本释义
- 番茄汁
参考例句
- A spicy tomato sauce.
辛辣的蕃茄酱
- A spicy tomato sauce.
英英解释
1个名词解释
- sauce made with a puree of tomatoes (or strained tomatoes) with savory vegetables and other seasonings; can be used on pasta
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