食品词典中的关于tamarind的专业释义: | |
英文名称 | 中文名称 |
tamarind | 酸豆,罗望子 |
tamarind color | 罗望子色(素) |
tamarind extract | 罗望子提取物 |
tamarind gum | 罗望子胶 |
tamarind polysaccharide | 罗望子多糖 |
tamarind polysaccharide gum | 罗望子多糖胶 |
tamarind seed gum | 罗望子胶;枸子胶 |
tamarind seed polysaccharide gum | 罗望子多糖胶 |
tamarind tannin | 罗望子单宁 |
Tamarindus indica L. | 酸豆 |
tamarind whey | 罗望子果汁〔加入热牛奶中饮用〕 |
tamarind-fish | 罗望子果酸鱼酱 |
tamarind | 罗望子(果)〔一种食用植物〕[Tamarindus indlca] |
tamarind extract(Tamarindus indica L.) | 罗望子提取物(浸膏) |
tamarind polysaccharide gum | 罗望子多糖胶 |
该词汇出现于:GB 2760-2014 | |
购买此英文版国标链接:http://mall.foodmate.net/index.php?act=goods&goods_id=81172 | |
Tamarind extract (Tamarindus indica L.) | 罗望子提取物(浸膏) |
参考词典中tamarind的常规释义:
基本释义
- n. 罗望子,其果实
常用短语
英英解释
2个名词解释
- long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp
[同] tamarind, tamarind tree, tamarindo, tamarindus indica - large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys
[同] tamarind, tamarindo
点击查看……- long-lived tropical evergreen tree with a spreading crown and feathery evergreen foliage and fragrant flowers yielding hard yellowish wood and long pods with edible chocolate-colored acidic pulp