steroid ['stiərɔid]
食品词典中的关于steroid的专业释义： | |
英文名称 | 中文名称 |
| episteroid | 表甾类，表类固醇 |
| ketosteroid compounds | 甾酮类化合物 |
| nonsteroidal anti-inflammatory | 非甾族抗炎的 |
| steroid | 甾类化合物，甾质，类固醇 |
| steroidal | 甾族的 |
| 11-oxysteroid | 11-氧甾醇；11－氧类固醇 |
| anabolic steroid | 促蛋白合成甾（类）；促蛋白合成类固醇 |
| ketosteroid compouds | 甾酮类化合物 |
| steroid glycoside | 甾类糖苷 |
| steroid hormone | 甾类激素 |
| steroid nucleus | 甾核 |
| steroid | 甾类化合物；类固醇 |
| zoosteroid | 动物类甾醇 |
| Trichosporon asteroides | 星状丝孢酵母 |
| non-steroidal anti-inflammatory drug | 非甾体抗炎药 |
| steroid | 类固醇 |
| steroid eluting electrode | 激素释放电极 |
| steroid hormone | 甾体激素 |
参考词典中steroid的常规释义：
基本释义
- n. 类固醇
常用短语
- anabolic steroid
促蛋白合成类固醇，促蛋白合成甾类 - steroid hormone
类固醇激素，固醇激素
- anabolic steroid
参考例句
- A steroid containing a ketone group.
酮甾含酮基的甾类化合物 - He's being treated with steroids for leukaemia.
他因患白血病正在接受类固醇治疗.
- A steroid containing a ketone group.
英英解释
2个名词解释
- any of several fat-soluble organic compounds having as a basis 17 carbon atoms in four rings; many have important physiological effects
- any hormone affecting the development and growth of sex organs
[同] sex hormone, steroid, steroid hormone
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