食品词典中的关于RL的专业释义: | |
英文名称 | 中文名称 |
| 2-furfurlidene butyraldehyde | 2-亚糠基丁醛 |
| 2-furfurlidenebutyraldehyde | 2-亚糠基丁醛 |
| 2-furfurlthio-3(5 or 6)-methyl pyrazine | 2-糠硫基-3(5或6)-甲基吡嗪 |
| absorlute error (AE) | 绝对误差 |
| acceptable residue level | 允许残留量标准;ARL值 |
| acrylamide-acrlic acid resin | 丙烯酰胺-丙烯酸树脂 |
| ADPI(formerly American Dry Milk Institute,ADMI) | 美国乳品协会;ADPI(原美国奶粉协会,ADMI) |
| amberlite | [离子交换树脂商品名] |
| ancestral tworo barley | 野生二行大麦 |
| annotta(=annatto,annotto,arnotta,orleane,roucae) | 胭脂树橙 |
| ARL | 允许残留量标准;ARL值 |
| arnotta(annatto,annotta,annotto,orleana,roucou) | 胭脂树橙 |
| barley | 大麦;大麦的 |
| barley extract | 大麦提取物 |
| barley malt | 大麦(麦)芽 |
| barley sugar | 大麦糖,麦芽糖 |
| barley wine | 大麦酒 |
| brewing barley | 酿造啤酒大麦 |
| bulb of garlic | 大蒜头 |
| C.I. Food red 2 (scarlet GN) | C.I. 食品红2;猩红GN |
| 更多专业词汇>> | |
参考词典中RL的常规释义:
基本释义
- abbr.
[军] Rocket-Launcher, 火箭发射器







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