食品词典中的关于reams的专业释义: | |
英文名称 | 中文名称 |
| creamsicl | 棒状冰淇淋;带棒(棍)的冰淇淋(美国产品) |
| coco (a)nut creams | 椰子软糖 |
| Sterilized creams | 灭菌稀奶油 |
| UHT creams | 超高温灭菌稀奶油 |
| whipping and whipped creams | 搅打稀奶油 |
| reduced fat creams | 低脂稀奶油 |
参考词典中reams的常规释义:
基本释义
- [ ream ]的第三人称单数;[ reaming ]的第三人称单数
参考例句
- Ream: Five hundred sheets of paper in a pack.
拈:一包五百张的纸。 - I really think you'd do well to join the ream.
我确实认为你还是参加这个队为好。 - 5 Ream down all the tight points.
在所有遇阻点进行划眼。
- Ream: Five hundred sheets of paper in a pack.







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