porridge ['pɔ:ridʒ]
食品词典中的关于porridge的专业释义： | |
英文名称 | 中文名称 |
| Rice porridge | 稀饭 |
| oat meal porridge | 麦片粥〔西菜名〕 |
| porridge | （麦片）粥；燕麦粥；（肉、菜等的）汤 |
| rice porridge with milk | 牛奶大米粥〔西点名〕 |
| Oatmeal porridge | 麦片粥 |
| Porridge | 麦粥 |
| gruel, soft rice , porridge | 粥 |
| gruel, soft rice, porridge | 粥 |
参考词典中porridge的常规释义：
基本释义
- n. 粥,麦片粥,稀饭
词形变化
- 形容词：por'ridg·y
参考例句
- She spooned out bowls of porridge.
她用匙舀出了几碗粥。 - Give the porridge a stir.
把粥搅一搅
- She spooned out bowls of porridge.
英英解释
1个名词解释
- soft food made by boiling oatmeal or other meal or legumes in water or milk until thick
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