食品词典中的关于meat的专业释义: | |
英文名称 | 中文名称 |
artificial meat | 人造肉 |
bone-in meat | 带骨肉 |
boneless meat | 去骨的,剔骨肉 |
brined meat | 腌肉,咸肉 |
CCMH(Codex committee on Meat Hygiene) | 肉食卫生法规委员会 |
chicken meat | 鸡肉 |
Codex Committee on Meat Hygiene | 肉食卫生法规委员会 |
cured meat | 咸肉,腌肉 |
Federal Meat Inspecition Act(FMIA) | 联邦肉类检验条例(法) |
FMIA(Federal Meat Inspecition Act) | 联邦肉类检验条例(法) |
forcemeat | 肉馅,加料内馅,五香碎鱼肉 |
gel(permeation)chromatography | 凝胶层析,凝胶渗透色谱法 |
jellied meat | 肉冻 |
lean meat | 瘦肉 |
liquid membrane permeation | 液膜渗透 |
luncheon meat | 午餐肉 |
meat | 肉,食用肉;(蛋、贝、果子等的)肉 |
meat analog | 人造肉 |
meat analogue | 人造肉 |
meat and drink | 饮食 |
更多专业词汇>> |
参考词典中meat的常规释义:
基本释义
- n. 肉,肉食,食物;实质,内容
常用短语
- meat pie
n. 肉馅饼 - red meat
n.未煮前颜色是红色的肉类(尤指牛、羊肉) - coconut meat
椰肉 - dark meat
深色肉 - meat grinder
铰肉机,绞肉机 - raw meat
生肉 - luncheon meat
n. 午餐肉 - meat and potatoes
n. 最基本的部分 - meat hook
挂肉钩 - meat loaf
n. 肉糜糕,肉馅糕 - meat packer
肉类企业主, 肉联厂主 - meat safe
n. (有金属网纱的)食品橱 - sausage meat
n. 做香肠用的肉 - variety meat
n. <美>经过加工的肉食,可食用的动物内脏 - white meat
n. 白肉 white meat 白内(指禽类的胸部和翅膀等处的肉)
- meat pie
参考例句
- The butcher did me the meat was underweight.
肉店老板骗了我——那肉分量不足。 - It would do violence to his principles to eat meat.
吃肉与他的原则相违. - She picked the meat from the bones.
她将骨头上的肉剔去。 - Once a dog stole a piece of meat from a butcher's shop.
有一次一只狗从肉铺里偷了一块肉。 - Most stews contain meat and vegetables.
炖的食物大多是肉类和蔬菜。
- The butcher did me the meat was underweight.
英英解释
3个名词解释
- the flesh of animals (including fishes and birds and snails) used as food
- the inner and usually edible part of a seed or grain or nut or fruit stone
[同] kernel, meat
[例]- black walnut kernels are difficult to get out of the shell
show all ... (
3
)
- the choicest or most essential or most vital part of some idea or experience
[同] core, essence, gist, heart, heart and soul, inwardness, kernel, center, marrow, meat, nitty-gritty, nub, pith, substance, sum
[例]- the gist of the prosecutor's argument
- the heart and soul of the Republican Party
- the nub of the story
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