食品词典中的关于isotonic的专业释义: | |
英文名称 | 中文名称 |
isotonic | 等渗(压)的 |
anisotonic | 不等渗的 |
hypoisotonic | 低渗性的 |
isotonic concentration | 等参(浓)的度 |
isotonic diluent | 等参(压)稀释〔牛奶非脂肪乳固体 含量下降而牛奶冰点保持不变〕 |
isotonic solution | 等渗(溶)液 |
isotonicity | 等张力性;等渗性 |
isotonic | 等张的 |
参考词典中isotonic的常规释义:
基本释义
- a. 等渗的,等张的,等压的
词形变化
- 名 词:i'so·to·nic'i·ty副 词:i'so·ton'i·cal·ly
常用短语
参考例句
- an isotonic saline solution.
与血液浓度相同的盐溶液
- an isotonic saline solution.
英英解释
4个形容词解释
- (used of solutions) having the same or equal osmotic pressure
[同] isosmotic, isotonic
[反] hypertonic, hypotonic - relating to or characterized by the equal intervals of a musical scale
[例]- isotonic tuning
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- of or involving muscular contraction in which tension is constant while length changes
[反] isometric - of two or more muscles; having equal tension
less ...点击查看……- (used of solutions) having the same or equal osmotic pressure