食品词典中的关于hyssop的专业释义: | |
英文名称 | 中文名称 |
| hyssop | 氢化物 |
| hyssop extract | 神香草(海索草)提取物 |
| hyssop oil | 海索草油,神香草油 |
| wrinkled gianthyssop | 藿香 |
| Gianthyssop | 藿香(属)[Agastache] |
| hyssop oil(Hyssopus officinalis L.) | 海索草油 |
| hyssop oil (H yssopus offïcinalis L.) | 海索草油 |
| Hyssop oil (Hyssopus officinalis L.) | 海索草油 |
| Hyssop extract (Hyssopus officinalis L.) | 海索草提取物(又名神香草提取物) |
参考词典中hyssop的常规释义:
基本释义
- n. 牛膝草
英英解释
2个名词解释
- a European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil
[同] hyssop, hyssopus officinalis - bitter leaves used sparingly in salads; dried flowers used in soups and tisanes
点击查看……- a European mint with aromatic and pungent leaves used in perfumery and as a seasoning in cookery; often cultivated as a remedy for bruises; yields hyssop oil







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