食品词典中的关于hree的专业释义: | |
英文名称 | 中文名称 |
| three foot type centrifuge | 三足式离心机 |
| three-neck flask | 三颈烧瓶 |
| three-quarter fat cheese | 3/4 乳脂干酪 |
| braised three kinds of meat | 扒三样〔中菜名〕 |
| three-necked flask | 三颈(烧)瓶 |
| three-pen recorder | 三箪记录仪 |
| three-piece can | 三片罐 |
| three-stage compresser | 三级压缩机 |
| three-stage | 三级;三段;三程 |
| three-way cock | 三通活栓 |
| threespine stickleback | 刺鱼[Gasterosteus aculeatus] |
| Three chilled fruits | 冰镇三果 |
| Sauted three“non-Stick”(not stick chopsticks,plate and teeth) | 炒三不沾 |
| Three purées stir-fried | 炒三泥 |
| Fried three slices | 炒三丝 |
| Three sliced ingredients in vinegar and chili | 醋椒三片 |
| Three vegetables in hot and sour sauce | 醋椒三鲜 |
| Chicken with three special ingredients | 大鸡三味 |
| Braised three layered ham | 锅塌三夹火腿 |
| Stewed shark′s fin with three shreds in brown sauce | 红烧三丝鱼翅 |
| 更多专业词汇>> | |
参考词典中hree的常规释义:
基本释义
- n.重稀土元素







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