ev
食品词典中的关于ev的专业释义： | |
英文名称 | 中文名称 |
| abbreviation | 缩写,略语 |
| acceptable quality level | 正品质量标准；质量合格标准；可接受的品质水准 |
| acceptable residue level | 允许残留量标准；ARL值 |
| acceptable risk level | 可接受的危险水平 |
| acceptance quality level | 容许品质等级，合格质量标准 |
| Act for preventing the adulteration of articles ex food and drink | 防止饮食品掺假法 |
| activated dough development(ADD) | 活化发面法 |
| ADD(activated dough development) | 活化发面法 |
| agitated film evaporator | 搅拌膜蒸发器 |
| agitating device | 搅拌器，搅拌装置 |
| alcohol-free beverage | 无醇饮料 |
| alcoholic beverage | 酒精饮料 |
| allyl cyclohexanevalerate | 环己基戊酸烯丙酯 |
| Ampelopsis brevipedunculata(Maxin.)Koehne | 东北蛇葡萄（山葡萄，见毒消） |
| Artemisia argyi Levl .et Vaniot | 家艾，艾蒿 |
| B-level | 复合维生素B |
| belt bucket elevator | 带式升运斗 |
| beverage | 饮料 |
| bevidox | 维生素B12,氰钴胺 |
| biological prevention | 生物防治 |
| 更多专业词汇>> | |
参考词典中ev的常规释义：
基本释义
- n. 地球村电脑网络软件技术有限公司[缩写]，出品EVDICT电子词典;电子伏的简写
英英解释
1个名词解释
- a unit of energy equal to the work done by an electron accelerated through a potential difference of 1 volt
[同] electron volt, ev
点击查看……- a unit of energy equal to the work done by an electron accelerated through a potential difference of 1 volt
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