食品词典中的关于cumin的专业释义: | |
英文名称 | 中文名称 |
1,2,5,6-tetrahydrocuminic acid | 1,2,5,6-四氢枯茗酸 |
black cumin | 黑枯茗 |
C.I.natural yellow 3(curcumin) | C.I.天然黄河;姜黄素 |
cumin | 枯茗,欧莳萝 |
cumin alcohol | 对异丙基苄醇 |
cumin extract | 枯茗提取物 |
cumin oil | 枯茗油 |
cumin oleoresin | 枯茗油树脂 |
cumin seed | 枯茗子 |
cumin seed oil | 枯茗子油 |
cumin,black | 黑枯茗,栽培黑种草 |
cuminal | 枯茗醛 |
cuminaldehyde | 枯茗醛,对异丙基苯甲醛 |
cuminic acetaldehyde | 枯茗乙醛,对异丙基苄基乙醛 |
cuminic alcohol | 对异丙基苄醇,枯茗醇 |
cuminic aldehyde | 枯茗醛,对异丙基苯甲醛 |
cuminol | 枯茗醇,对异丙基苄醇 |
Cuminum cyminum extract | 枯茗提取物 |
cuminyl acetaldehyde | 枯茗乙醛 |
cuminyl alcohol | 枯茗醇 |
更多专业词汇>> |
参考词典中cumin的常规释义:
基本释义
- n. 时萝,小茴香子
英英解释
2个名词解释
- dwarf Mediterranean annual long cultivated for its aromatic seeds
[同] cumin, cuminum cyminum - aromatic seeds of the cumin herb of the carrot family
[同] cumin, cumin seed
点击查看……- dwarf Mediterranean annual long cultivated for its aromatic seeds