食品词典中的关于cucumber的专业释义: | |
英文名称 | 中文名称 |
cucumber | 黄瓜 |
cucumber alcohol | 黄瓜醇 |
sea cucumber | 海参 |
Cucumber | 大黄瓜 |
braised sea cucumber with leeks | 葱烧海参〔中菜名〕 |
chicken and cucumber saiad | 黄瓜拌鸡丝〔中菜冷盘名〕 |
cucumber in soy | 酱瓜 |
cucumber mosaic | 黄瓜花叶病 |
cucumber of the sea | 海参[Stichopus spp] |
cucumber pickles | 酸(渍)黄瓜 |
cucumber pickle | 黄瓜酸果 |
cucumber salad with cream | 奶油黄瓜色拉〔西菜名〕 |
cucumber salad | 黄瓜色拉 |
cucumber | 黄瓜[Cucumis sativus] |
English forcing cucumber | 无刺黄瓜[Cucumis sativus var.Anglicus] |
fresh cucumber salad | 鲜黄瓜色拉〔中菜名〕 |
green cucumber | (新鲜)黄瓜 |
jelly fish with cucumber | 黄瓜拌海蜇〔中餐冷盘名〕 |
pickled cucumber | 酸(渍)黄瓜 |
pickled sweet cucumber | 甜酱瓜 |
更多专业词汇>> |
参考词典中cucumber的常规释义:
基本释义
- n. 黄瓜,胡瓜
常用短语
英英解释
2个名词解释
- a melon vine of the genus Cucumis; cultivated from earliest times for its cylindrical green fruit
[同] cucumber, cucumber vine, cucumis sativus - cylindrical green fruit with thin green rind and white flesh eaten as a vegetable; related to melons
[同] cucumber, cuke
点击查看……- a melon vine of the genus Cucumis; cultivated from earliest times for its cylindrical green fruit