cha [tʃɑ:]
食品词典中的关于cha的专业释义： | |
英文名称 | 中文名称 |
| 2-fenchanol | 2-葑醇 |
| 3,4-dihydroxychalcone | 3，4-二羟基查耳酮 |
| Abelmoschus moschatus | 黄葵 |
| acid asccharin | 糖精 |
| Aconitum carmichaeli Debx. | 乌头(草乌,乌药,盐乌头) |
| activated charcoal | 活性炭 |
| algal polysaccharide | 海藻多糖 |
| amacha extract | 土常山提取物 |
| aminosacharide | 氨基糖 |
| ammonium saccharin | 糖精铵 |
| anion exchange | 阴离子交换 |
| anion exchange column | 阴离子交换柱，阴离子交换塔 |
| anion exchange membrane | 阴离子交换膜 |
| anion exchange resin | 阴离子交换树脂 |
| anion exchange resins | 阴离子交换树脂 |
| anion-exchange chromatography | 阴离子交换色谱（法） |
| anion-exchange column | 阴离子交换柱 |
| anion-exchanger | 阴离子交换剂 |
| Archangelica officinalis | 圆叶当归 |
| ativated charcoal | 活性碳 |
| 更多专业词汇>> | |
参考词典中cha的常规释义：
基本释义
- (英)(俗)茶
参考例句
- I was voted cha irman.
我当选为主席.
- I was voted cha irman.
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