食品词典中的关于calorie的专业释义: | |
英文名称 | 中文名称 |
| cal.(calorie) | 卡 |
| calorie | 卡[热量单位] |
| kcal; Cal kilocalorie | 千卡[热量单位] |
| kilocalorie | 千卡 |
| kilocalorie(kcal; Cal) | 千卡大卡 |
| lard calorie(=kilogra(me) calorie) | 千卡 |
| low calorie | 低热量,低能量 |
| low calorie food | 低热量(能量)食品 |
| low calorie product | 低热量(能量)制品 |
| low calorie sweetener | 低热量(能量)甜味剂 |
| low-calorie sweetener | 低热量甜味剂 |
| PCM(protein-calorie malnutrition) | 蛋白质-热能营养不良 |
| protein-calorie malnutrition(PCM) | 蛋白质热量营养不良 |
| cal. | [= small calorie](小)卡 |
| calorie values | 卡值;熟值 |
| calorie | 卡〔热量单位〕 |
| large calorie | 大卡、千卡 |
| low calorie food | 低熟食品 |
| microcalorie | (小)卡 |
| small calorie | (小)卡 |
| 更多专业词汇>> | |
参考词典中calorie的常规释义:
基本释义
- n. 卡路里
n.热量
常用短语
参考例句
- She 's on a low - calorie diet .
她只吃低热量的东西。
- She 's on a low - calorie diet .
英英解释
2个名词解释
- unit of heat defined as the quantity of heat required to raise the temperature of 1 gram of water by 1 degree centigrade at atmospheric pressure
[同] gram calorie, calorie, small calorie - a unit of heat equal to the amount of heat required to raise the temperature of one kilogram of water by one degree at one atmosphere pressure; used by nutritionists to characterize the energy-producing potential in food
[同] kilocalorie, kilogram calorie, large calorie, calorie, nutritionist's calorie
点击查看……- unit of heat defined as the quantity of heat required to raise the temperature of 1 gram of water by 1 degree centigrade at atmospheric pressure








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