食品词典中的关于bicarbonate的专业释义: | |
英文名称 | 中文名称 |
| ammonium bicarbonate | 碳酸氢铵 |
| bicarbonate identification test | 碳酸氢盐鉴别试验 |
| bicarbonate of sode(=sodium bicarbonate) | 碳酸氢钠,小苏打 |
| potassium bicarbonate | 碳酸氢钾 |
| sodium bicarbonate | 碳酸氢钠,小苏打 |
| potassium bicarbonate | 碳酸氢钾〔碱性剂;膨松剂〕 |
| sodium bicarbonate[= baking soda] | 碳酸氢钠;小苏打〔膨松剂;咸性剂〕 |
| Potassium bicarbonate | 碳酸氢钾 |
| 该词汇出现于:GB 25589-2010 | |
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参考词典中bicarbonate的常规释义:
基本释义
- n. 重碳酸盐
常用短语
英英解释
1个名词解释
- a salt of carbonic acid (containing the anion HCO3) in which one hydrogen atom has been replaced; an acid carbonate
[同] hydrogen carbonate, bicarbonate
点击查看……- a salt of carbonic acid (containing the anion HCO3) in which one hydrogen atom has been replaced; an acid carbonate








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