食品词典中的关于_blank的专业释义: | |
英文名称 | 中文名称 |
| residual blank titration | 剩余空白滴定 |
| cane blanket | 蔗属 |
| can body blank | 罐身板 |
| cane blanket | 蔗属 |
| dilution blank | 〔细菌检验时的〕对照稀释 |
| fermented blank bean | 豆豉 |
| blank | 坯片 |
| double-blank detector | 双张检测器 |
| spot coating blank | 留空涂料板材 |
| lacquer blank | 涂料板材 |
| Iithograph printed and vanished blank | 外印铁板材 |
| up cutter for cap blank | 冲盖上刀模 |
| below cutter for cap blank | 冲盖下刀模 |
| upflow anaerobic sludge blanket equipment | 上流式厌氧污泥床设备 |
| lacquer blank with lacquer free margins | 留空涂料板材 |
| lithograph printed and vanished blanks | 外印铁板材 |
参考词典中_blank的常规释义:
英英解释
动词解释:
- keep the opposing (baseball) team from winning
点击查看……名词解释:
- a blank character used to separate successive words in writing or printing
- he said the space is the most important character in the alphabet
- a substitute for a taboo word
- I hit the blank blank car
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- a blank gap or missing part
- a piece of material ready to be made into something
- a cartridge containing an explosive charge but no bullet 收起 ...
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