食品词典中的关于spices的专业释义: | |
英文名称 | 中文名称 |
bakery spices | 面包石用得辛料;焙烤食品用香辛料 |
capsicum spices | 辣椒香辛料,辣椒调味料 |
spices | 香辛料 |
dry spices | 干调味料 |
ground spices | 调味粉 |
hot (spices) sauce | 辣味番茄酱 |
soup spices | 汤用调味料 |
Baked chicken with spices | 三杯焗鸡 |
Spices | 香辛料 |
Spices | 香辛料类 |
参考词典中spices的常规释义:
基本释义
- 香味料
参考例句
- Sage and rosemary are two of the most antimicrobial spices.
鼠尾草和迷迭香是两种最主要的抗菌调味料。 - These small spice cakes are a peculiarity of the region.
这些别有风味的小蛋糕是该地的特产。 - The spice black pepper comes from an unrelated plant.
香料黑胡椒则来自于另一无亲缘关系的种类。 - His stories are spiced with humour.
他的小说里有很多幽默风趣的片断. - His speech was spiced with anti-government sentiment.
他的讲话里掺进了反对政府的情绪。
- Sage and rosemary are two of the most antimicrobial spices.