食品词典中的关于mango的专业释义: | |
英文名称 | 中文名称 |
kuwini mango | 香芒果 |
mango | 芒果 |
ambatjang mango | 臭杧果[Mangifera foetida] |
bambum mango | 香杧果[Mangifera odorata] |
fajli mango | 檬果 |
kuwini mango | 香杧果[Mangifera odorata] |
mango (melon) | ① 杧果;檬果[Mangifera indica]② 灯笼辣椒;狮头辣椒 ③ 醋渍黄瓜〔或甜瓜〕 |
mangole-wurzel[= mangelwurzel] | 饲用甜菜 |
mangosa oil | 楝子油[取自 Meliaazadirachta的籽] |
mangosteen oil | 山竹果油 |
mangosteen | 山竹果;倒捻子[Garcinia mangostana] |
wild mango | 野柠檬[Irvingia gabonensis] |
Mango pudding | 芒果布丁 |
mangosteen | 山竹 |
参考词典中mango的常规释义:
基本释义
- n. 芒果
词形变化
- 复 数:man·goes or man·gos
参考例句
- Both the coconut and mango are tropical fruits.
椰子芒果均是热带风味的水果。
- Both the coconut and mango are tropical fruits.
英英解释
2个名词解释
- large evergreen tropical tree cultivated for its large oval fruit
[同] mangifera indica, mango, mango tree - large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed
点击查看……- large evergreen tropical tree cultivated for its large oval fruit