皮蛋
食品词典中的关于皮蛋的专业释义： | |
英文名称 | 中文名称 |
| Chinese eggs | （松花）皮蛋 |
| 100-year egg | 皮蛋 |
| Chinese eggs | （松花）皮蛋 |
| pidan | 〈中〉 （松花）皮蛋 |
| preserved (duck) eggs | 皮蛋；松花皮蛋〔冷盘〕 |
| Deep-fried boiled eggs | 虎皮蛋 |
| Preserved duck eggs | 皮蛋 |
| “Thousand year old”duck eggs | 松花皮蛋 |
| Preserved egg with pickles | 酥菜皮蛋 |
| Preserved duck eggs and pickles | 酸果皮蛋 |
| preserved egg | 皮蛋 |
参考词典中皮蛋的常规释义：
基本释义
- preserved egg
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