食品词典中的关于猴的专业释义: | |
英文名称 | 中文名称 |
actinidase | 猕猴桃酶 |
Actinidia | 猕猴桃属 |
actinidine | 猕猴桃碱 |
Chinese gooseberry | 中华猕猴桃 |
Hericium erinaceus | 猴头菇,猴菇菌,猴头菌 |
kiwi | 猕猴桃 |
kiwi flavour | 猕猴桃香味,猕猴桃食用香精 |
rhesus monkey | 猕猴,恒河猴 |
yangtao actinidia | 中华猕猴桃 |
Actinidia falmily | 猕猴桃科[Actinidiaceae] |
baobab-tree | 猴面包(树)[Adansonia digitata] |
bower actinidia | 猕猴梨[Actinidia arguta] |
Chinese gooseberry | 猕猴桃[Actinidia chinensis] |
ethiopian sour gourd | 猴面包[Adansonia digitata] |
kiwi-fruit | 猕猴桃 |
monkeybread | 猴面包[Adansonia digitata ] |
monkey | 猴子 |
purple actinidia | 紫果猕猴桃[Actinidia purpurea] |
tare vine | 猕猴梨[Actinidia arguta] |
yangtao(actinidia) | 猕猴桃[Actinidia chinensis] |
更多专业词汇>> |
参考词典中猴的常规释义:
基本释义
- monkey