食品词典中的关于ui的专业释义: | |
英文名称 | 中文名称 |
1,2-dihydroxy anthraquinone | 1,2-二羟基蒽醌,茜素 |
2-aminoanthraquinone | 2-氨基蒽醌 |
2-benzazine(iaoquinoline ) | 异喹啉 |
3-phytylmenaquinone | 维生素K1 |
4-methylquinoline | 4-甲基喹啉 |
5,6,7,8-tetrahydroquin-oxaline | 5,6,7,8-四氢喹?f啉 |
5-methylquinoxaline | 5-甲基喹恶啉 |
6-ethoxy-1,2-dihydro-2,2,4-trimethylquinoline | 6-乙氧基-1,2-二氢-2,2,4-三甲基喹啉 |
accessory equipment | 辅助设备 |
acetic-alkali equilibrium(acidalkali equilibrium) | 酸碱平衡 |
acid quinine hydrochloride | 酸式盐酸奎宁 |
acid-base equilibrium | 酸碱平衡 |
acidalkali equilibrium | 酸碱平衡 |
acquired immunity | 后天免疫(性) |
acquired tolerence | 后天耐受教育性,获得性耐受性 |
aeration equipment | 通风设备,充气设备 |
agar fruit jelly | 琼脂水果软糖,水晶软糖 |
agitating equipment | 搅拌设备 |
agitating equipment with magneticcoupler | 磁力传动搅拌设备 |
Akebia quinata(Thunb.)Decne. | 木通(五叶木通) |
更多专业词汇>> |
参考词典中ui的常规释义:
基本释义
- =[拉] ut infra (=as below)如下所述, 如下所示