食品词典中的关于subm的专业释义: | |
英文名称 | 中文名称 |
submerged combustion evaporator | 浸没燃烧蒸发器 |
submerged expansion coil | 浸没式膨胀盘管;浸没式蒸发旋管 |
submersible motor pump | 潜水泵 |
submicelles | 逊胶束 |
submicro | 亚微量 |
vertical submerged pump | 液下泵 |
Quebec hawthorn | 魁北克山楂[Crataegus submollis] |
submerged | 浸没的;浸入的 |
submerged (coil) condenser | 盘管浸入式冷凝器 |
submerged cultivation | 深层培养 |
submerged culture | 深层培养 |
submerged fermentation | 深层发酵 |
submersible pump | 潜水泵 |
submersion section | (洗瓶机中的)浸洗段 |
submicro method | 亚微量法 |
submicroscopical | 超显微镜的 |
submicroscopic | 亚显微结构 |
submucosa | 粘(液)膜 |
submitochondrial vesicle | 亚线粒体小泡 |
submultiple of a unit | 分数单位 |
更多专业词汇>> |
参考词典中subm的常规释义:
基本释义
- adj.升华的