sides [saidz]
食品词典中的关于sides的专业释义： | |
英文名称 | 中文名称 |
| monoglycosides | 单配糖物 |
| uneven hoop sides | 参差不齐的（干酪）模子边缘 |
| insides | 内脏 |
| outsides | 牛腿外侧肉 |
| Ginsenosides Kit | 人参皂苷试剂包 |
| steviol glycosides | 甜菊糖苷 |
| 该词汇出现于：GB 2760-2014 | |
| 购买此英文版国标链接：http://mall.foodmate.net/index.php?act=goods&goods_id=81172 | |
| Digitaline and all heterosides of digitalis purpurea L. | 毛地黄苷和洋地黄的各种苷 |
参考词典中sides的常规释义：
基本释义
- 侧
词形变化
- 时 态：sid·ed, sid·ing, sides
参考例句
- The bodyguards at his side are all skilled and capable.
他身旁的警卫个个精明强干。 - Just to be on the safe side.
为安全起见 - White icily-cold water foamed over the starboard side.
白色的冰冷的水在右舷一边泛着泡沫飞溅着。 - The two sides are well-matched.
双方势均力敌。 - Stood at her father's side.
站在她父亲身边
- The bodyguards at his side are all skilled and capable.
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