pulping
食品词典中的关于pulping的专业释义： | |
英文名称 | 中文名称 |
| pulping machine | 打浆机 |
| fruit pulping machince | 水果打浆机 |
| pulping machine | 擦碎机；打浆机 |
| pulping | 打浆 |
| pulping, crushing and pulverizing equipment | 打浆、粉碎设备 |
| pulping machine | 打浆机 |
| three stage pulping machine | 三道打浆机 |
| Pulping | 脱果皮 |
| Pulping | 脱果皮 |
| 该词汇出现于：GB/T 18007-2011 | |
| 购买此英文版国标链接：http://mall.foodmate.net/index.php?act=goods&goods_id=90296 | |
参考词典中pulping的常规释义：
基本释义
- 成浆; 制浆
词形变化
- 时 态：pulped, pulp·ing, pulps名 词：pulp'i·ness形容词：pulp'ous, pulp'y
参考例句
- The victim's face was battered to a pulp.
受害者的脸打得血肉模糊. - You've boiled these vegetables to a pulp.
你把这些蔬菜煮成菜泥了。 - Dissolving pulp: Highly processed chemical pulp.
溶解浆:极度处理的化学纸浆。 - Cooking: Treating pulp with heat, water and chemicals.
蒸煮:用热力、水和化学剂处境纸浆的情况。
- The victim's face was battered to a pulp.
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