食品词典中的关于polymerize的专业释义: | |
英文名称 | 中文名称 |
glycerol ester of polymerized rosin | 聚合松香甘油酯 |
gum of depolymerized natural rubber | 解聚天然橡胶 |
itaconic acid(polymerized) | 聚合衣糠酸 |
unpolymerized | 未聚合的 |
polymerized fish oil | 聚合鱼油 |
参考词典中polymerize的常规释义:
基本释义
- vt.
vi. (使)聚合
英英解释
2个动词解释
- cause (a compound) to polymerize
[同] polymerise, polymerize - undergo polymerization
[同] polymerise, polymerize
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