mashing ['mæʃiŋ]
食品词典中的关于mashing的专业释义： | |
英文名称 | 中文名称 |
| abridged mashing method | 快速糖化法 |
| mashing | （淀粉）糖化 |
| mashing off | 煮浆 |
| mashing | 淀粉糖化 |
| mashing | 打浆 |
| mashing | 打浆 |
| 该词汇出现于：GB/T 15091-1994 | |
| 购买此英文版国标链接：http://mall.foodmate.net/goods-90209.html | |
| mashing | 打浆 |
参考词典中mashing的常规释义：
基本释义
- 捣碎
参考例句
- A hefty serving of mashed potatoes;received a hefty bonus.
一道丰富的土豆泥菜;得到大量奖金 - The car has been badly mashed up in the accident.
这辆汽车在事故中被压碎了。 - They usually feed a moist mash to fowls.
他们通常用谷糠煮成的湿饲料喂养家禽。 - To reduce to mush;mash or crush.
使成软糊状;使成一团糟或压碎 - A kitchen utensil for mashing vegetables or fruit.
捣碎器用以捣碎苹果、蔬菜等的厨房器具
- A hefty serving of mashed potatoes;received a hefty bonus.
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