manchu [mæn'tʃu:]
食品词典中的关于manchu的专业释义： | |
英文名称 | 中文名称 |
| manchu cherry | 山樱桃；毛樱桃［Prunus tomentosa］ |
| manchu filbert | 东北榛［Corylus sieboldiana var.mandshuriea］ |
| manchurian lilac | 关东丁香［Syringa velutina］ |
| palertuit manchu cherry | 白果山樱桃［Prunus tomentosa var.leucocarpa］ |
参考词典中manchu的常规释义：
基本释义
- n.满人 adj.满族的
词形变化
- 复 数：Manchu or Man·chus
英英解释
3个名词解释
- a member of the Manchu speaking people of Mongolian race of Manchuria; related to the Tungus; conquered China in the 17th century
- the last imperial dynasty of China (from 1644 to 1912) which was overthrown by revolutionaries; during the Qing dynasty China was ruled by the Manchu
[同] manchu, manchu dynasty, qing, qing dynasty, ch'ing, ch'ing dynasty
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- the Tungusic language spoken by the Manchu
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