食品词典中的关于Latin的专业释义: | |
英文名称 | 中文名称 |
absolute plating efficiency | 绝对出菌率 |
acidulating agent | 酸化剂 |
acylating agent | 酰化剂 |
animal gelatin | 动物明胶 |
Bengal gelatin | 孟加拉明胶 |
bone gelatin | 骨胶,动物胶 |
bouillon gelatine | 肉汤明胶 |
calculating machine | 计算机 |
cationic gelatinous starch | 阳离子凝胶淀粉 |
chelating agent | 螯合剂 |
Chinese gelatin | (中国)明胶,琼脂 |
chromium plating | 镀铬 |
coagulating agent | 凝结剂 |
coagulating point | 凝结点 |
decarboxylating agent | 脱羧剂 |
decarboxylating enzyme | 脱羧酶 |
deflocculating agent | 抗凝剂;悬浮剂 |
degelatinize | 脱胶 |
depilating | 脱毛的,脱毛 |
depilating agent | 脱毛剂 |
更多专业词汇>> |
参考词典中Latin的常规释义:
基本释义
- n. 拉丁文,拉丁语,拉丁民族的人
a. 拉丁文的,拉丁人的,拉丁语的
参考例句
- These languages belong to the Latin family.
这些语言都是属于拉丁语族的。 - The word “derive ”derives from Latin.
derive一词源于拉丁语。 - Many English words derive from Latin and Greek.
许多英文字是源自于拉丁文与希腊文。 - You won't find many students learning Latin now.
你会发现现在学拉丁文的学生不多。 - I know nothing about Latin grammar.
我一点都不懂拉丁语法。
- These languages belong to the Latin family.