食品词典中的关于herbal的专业释义: | |
英文名称 | 中文名称 |
herbal extract | 草药浸液,香草浸液 |
herbal flavour | 青草味,药草香 |
herbal flavour | 青草味 |
herbal | 本草(书);植物志 |
Herbal | 草药的 |
herbal aroma | 药香 |
herbal aroma | 药香 |
该词汇出现于:GB/T 33405-2016 | |
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参考词典中herbal的常规释义:
基本释义
- a. 草药的
常用短语
参考例句
- I often use herbal remedies.
我常用草药治病. - Honeysuckle is often an ingredient of some herbal medicine.
金银花常是草药的一种成份。 - Oil of evening primrose is used as a herbal medicine.
月见草油可用作草药.
- I often use herbal remedies.
英英解释
1个名词解释
- tea-like drink made of leaves of various herbs
[同] herb tea, herbal, herbal tea
点击查看……1个形容词解释
- of or relating to herbs
[例]- herbal tea, herbal medicine
点击查看……- tea-like drink made of leaves of various herbs