食品词典中的关于hap的专业释义: | |
英文名称 | 中文名称 |
bar-shaped cheese | 条块(形)干酪 |
cephapirin | 头孢匹林,头孢吡硫 |
chapaty | 淡面烧饼 |
chaps | 猪颚,龟裂 |
cheese shape | 干酪模 |
DHAP (dihydroxyacetone phosphate) | 磷酸二羟丙酮 |
dihydroxyacetone phosphate(DHAP) | 磷酸二羟丙酮 |
haploid | 单倍体,半倍体;单倍的,单倍体的 |
haploidy | 单倍体 |
hapten | 半抗原,辅抗原,不全抗原 |
haptoglobin | 结合珠蛋白,触球蛋白 |
HAP(hydrolyzed animal protein) | 水解动物蛋白 |
hydrolyzed animal protein(HAP) | 水解动物蛋白 |
Mentha haplocalyx Briq. | 野薄荷 |
Rhapontica uniflora DC. | 祁州漏芦(漏芦) |
rod-shaped bacteria | 杆菌;杆状细菌 |
shape | 形状 |
shapen appetite | 增进食欲 |
Verbascum thapsus extract | 毛蕊花提取物 |
wheel shaped cheese | 轮形干酪 |
更多专业词汇>> |
参考词典中hap的常规释义:
基本释义
- n. 偶然,机会,运气
vi. 偶然发生
词形变化
- 时 态:happed, hap·ping, haps
英英解释
1个名词解释
- an accidental happening
[例]- he recorded all the little haps and mishaps of his life
点击查看……1个动词解释
- come to pass
[同] come about, fall out, go on, hap, happen, occur, pass, pass off, take place
[例]- What is happening?
- The meeting took place off without an incidence
- Nothing occurred that seemed important
点击查看……- an accidental happening