食品词典中的关于genu的专业释义: | |
英文名称 | 中文名称 |
genuine | 纯正的,真正的,天然的 |
genus | (生物学分类)属 |
acetobacter melarogenum | 黑醋菌 |
genuine goby | 刺鰕虎鱼[Acanthogobius flavimanus] |
genuine goby | 刺鰕虎鱼[Acanthogobius flavimanus] |
genuine milk | 真乳;天然乳〔非人造乳〕 |
genuine porgy | 真鲷[Pagrosomus major] |
genuine porgy | 真鲷[Pagrosomus major] |
genuine tea | 纯茶;真茶;不掺假的茶叶 |
gooseberry currant | 山茶藨子[Ribes montigenum] |
Penicillium chrysogenum | 黄青霉 |
Pseudomonas melanogenum | 黑色极毛杆菌 |
Pseudomonas melanogenum | 黑色极毛杆菌 |
Subgenus | 亚属〔生物学分类名称〕 |
Enterobacter amnigenus | 河生肠杆菌 |
Enterobacter cancerogenus | 生癌肠杆菌 |
参考词典中genu的常规释义:
基本释义
- n. 膝
常用短语
英英解释
1个名词解释
- hinge joint in the human leg connecting the tibia and fibula with the femur and protected in front by the patella
[同] genu, human knee, knee, knee joint, articulatio genus
点击查看……- hinge joint in the human leg connecting the tibia and fibula with the femur and protected in front by the patella