食品词典中的关于frosting的专业释义: | |
英文名称 | 中文名称 |
defrosting | 除霜,融霜,冲霜;(食品)解冻 |
defrosting device | 化冰装置; 除霜装置 |
chocolate frosting | 巧克力糖衣 |
frosting | ① 结霜;起霜 ② 撒糖份;(蛋糕上的)糖霜混合物 |
icing/frosting | 糖霜/點綴霜 |
whipped frosting | 搅打糖霜 |
frosting | 糖霜 |
参考词典中frosting的常规释义:
基本释义
- n. 霜状白糖,无光泽面,玻璃粉
参考例句
- The grass was covered with frost in the early morning.
清晨玻璃上满是霜。 - The autumn chrysanthemum braves the frost.
秋菊傲霜。 - The crops were not touched by the early frost.
庄稼未受到初霜的损害。 - Flowers perish when frost comes.
霜降时花即枯萎。 - Frost hardened the water of the puddles into ice.
严寒使水坑里的水结成了冰。
- The grass was covered with frost in the early morning.
英英解释
1个名词解释
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