食品词典中的关于foam的专业释义: | |
英文名称 | 中文名称 |
antifoam | 消泡 |
antifoam agent | 消泡剂,除沫剂 |
antifoam substance | 消泡剂 |
antifoamer | 消泡剂;除沫器 |
antifoaming agent | 防沫剂 |
defoam | 消泡,去泡沫 |
defoamer | 消泡剂,去沫剂;消泡器 |
defoaming | 消泡 |
defoaming agent | 消泡剂;去沫剂 |
drying of foam | 发泡干燥;泡沫干燥 |
foam | 起泡,泡沫;泡沫塑料,泡沫橡胶 |
foam air drying | 泡沫干燥(法); 泡沫层干燥法 |
foam catcher | 除沫器 |
foam control agent | 控泡剂 |
foam depressant | 抑泡剂 |
foam drum drying | 泡沫滚筒干燥 |
foam drying | 泡沫干燥 |
foam formation | 起泡,发泡 |
foam inhibiting agent | 消泡剂,抑泡剂 |
foam inhibitor | 泡沫抑制剂,抑泡剂 |
更多专业词汇>> |
参考词典中foam的常规释义:
基本释义
- n. 泡沫,水沫,泡沫材料
vi. 起泡沫,吐白沫
vt. 使起泡沫
词形变化
- 时 态:foamed, foam·ing, foams
常用短语
参考例句
- I'd like to try a foam perm.
我想试试泡沫烫。 - To produce or issue as foam;froth.
起泡沫产生或发出泡沫;起泡 - Foam rubber provides good insulation.
泡沫橡胶隔绝性能良好 - The shore was margined with foam.
岸边都是泡沫。 - The sea was flecked with foam.
大海上涌起点点泡沫.
- I'd like to try a foam perm.
英英解释