食品词典中的关于feather的专业释义: | |
英文名称 | 中文名称 |
feathering | 结皮;羽毛状絮片;结膜 |
defeatherer | (家禽)退毛机;去毛机;拔毛机 |
defeather | (家禽)退毛;去毛;拔毛; |
feather edge | ① 嫩豆荚中的卷须 ② 户胛骨喙状突起 |
featherator | 拔(羽)毛机 |
featherback | 细鳞弓背鱼[Notopterus chitala] |
feathering cream | 热茶或热咖啡上浮起的油沫 |
feathering of milk | 奶皮〔牛奶表面凝结的一层薄膜〕 |
feathering | 结皮;结衣;结膜 |
feathermation | 拔(羽)毛 |
feather | 羽毛 |
hydrolyzed feather meal | 水解羽毛粉 |
该词汇出现于:GB/T 10647-2008 | |
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参考词典中feather的常规释义:
基本释义
- n. 羽毛
vi. 长羽毛
vt. 用羽毛装饰
词形变化
- 时 态:feath·ered, feath·er·ing, feath·ers
常用短语
参考例句
- Resembling a plume or feather.
羽毛的类似羽毛或羽毛的 - One feather overlaps another on a bird's wing.
鸟翅膀上的羽毛一片搭着一片。 - The bird ruffled up its feathers.
那只鸟竖起羽毛。 - The bird puffed out/up its feathers.
那鸟抖抖身子蓬开羽毛. - A tuft of cock feathers trimming an artificial fishing fly.
蝇钩上的饰毛装饰在钓鱼用蝇钩上的一绺公鸡毛
- Resembling a plume or feather.
英英解释