食品词典中的关于ez的专业释义: | |
英文名称 | 中文名称 |
accelerated freeze dryer | 速冻干燥机 |
accelerated freeze drying | 快速冷冻干燥 |
acelerated freeze drying(AFD) | (食品的)加速冷冻干燥 |
AFD(acelerated freeze drying) | (食品的)加速冷冻干燥 |
air freezing | 空气冻结,静置冻结 |
air-blast freezer | 鼓风制冷器 |
Allolobophora caliginosa trapezoides | 缟蚯蚓(地龙) |
antifreeze | 抗冻剂,抗凝剂 |
antifreezing agent | 防冻剂,抗冻剂 |
automatic plate freezer | 自动平板式冻结机 |
batch freezer | 间歇式冻结机 |
bezoar | 牛黄,马宝 |
blast freezer | 气流冷冻器 |
brine freezer | 盐水冻结机 |
clarification by freezing | 冷冻法澄清,冷冻法净化 |
continuous freezer | 连续式(冰淇淋)凝冻机 |
continuous freezer dasher | 连续式冻结机刮板 |
counter freezer | 冷冻货柜 |
cryogenic freezant | 低温冷冻剂 |
cryogenic freezing | 低温冻结 |
更多专业词汇>> |
参考词典中ez的常规释义:
基本释义
- 【缩写】
=electrical zero 【电】电零点